Here’s a hot tip for the next time you host: there’s no better way to spice up a cheese plate or charcuterie board than actual, literal spice. And that’s precisely why we’ve brought Trader Joe’s Chile Crackers to our shelves. They’re made for us by an esteemed supplier in the U.K., using a recipe that ups the crunchiness and peppery heat in every bite. It all results in a super crisp Cracker that acts as a capsaicin-loaded complement to all sorts of cheeses, sliced meats, and dips.

In fact, we find that they’re perfectly-sized for stacking with your favorite cheeses, charcuterie, and flavorful accessories to create custom, canapé-esque hors d’oeuvres. Just imagine a deep orange (courtesy of tomato powder) Chile Cracker piled with a slice of Triple Creme Brie, a bit of Prosciutto, and a smidgen of Organic Apricot Preserves. Or, if you want to totally lean in to the heat, a Chile Cracker topped with our Cheddar Cheese with Scotch Bonnet Chili, Uncured Applewood Smoked Salami, and a drizzle of Spicy Honey Sauce. Of course, you also can’t go wrong simply enjoying our Chile Crackers as a sensationally spicy anytime snack.