NEW YORK TIMES
BESTSELLER • 75+ simple and delicious ideas for packed school lunches and snacks for kids of all ages, from the
New York Times
bestselling authors of
Feeding Littles and Beyond.
In a lunch packing rut? Megan McNamee and Judy Delaware, the founders of Feeding Littles, are here to help with the ultimate lunch box resource.
Feeding Littles Lunches
is complete with 75+ lunches that are quick to assemble, safe and easy for kids of all ages to eat, and balanced in nutrients for growth, learning and play. Each lunch idea is easily modified for nine of the most common allergens and includes tips for picky eaters, plus vegetarian swaps and “I Can’t Even” tips to make lunch packing even easier.
is not a recipe book because, let’s face it, most parents don’t want to spend hours packing lunches. Rather, it’s an
inspo book
with a full-page photo for every lunch, meant to be used with your child as a visual reminder for delicious and easy new ideas that you can assemble from simple ingredients.
also includes a lunch packing formula to help you plan your own lunches, grocery lists, tips for dealing with cafeteria and school settings, picky eating, food safety, and more! With creative and approachable lunches like
Chicken Salad with Mini Brioche Toasts, Sun Butter Banana Roll-Up “Sushi-Style,” Build-Your-Own Naan Pizza, Leftover Burger Mini Sliders, Pesto Turkey Wrap Rounds,
and more, you’ll bring joy back to lunchtime.