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House & Garden A Year the Kitchen: Seasonal recipes for everyday pleasure
Barnes and Noble
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House & Garden A Year the Kitchen: Seasonal recipes for everyday pleasure
Current price: $44.99
Barnes and Noble
House & Garden A Year the Kitchen: Seasonal recipes for everyday pleasure
Current price: $44.99
Loading Inventory...
Size: Hardcover
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The first cookbook from Condé Nast's premier UK lifestyle magazine,
House & Garden
, with contributions from an array of well-known chefs and a wealth of gorgeous, aspirational imagery.
"These are the recipes I cook at home, dishes that I turn to throughout the year because they answer a craving for a particular thing to eat at a particular time. The recipes evolved from ideas for what to cook and what I chose to include in the food pages of
each month: a reflection of our appetites, the food growing then, the weather, how we are living and eating each season."
BL ANCHE VAUGHAN
With more than 150 elegantly simple recipes,
Artichokes & Apple Blossom: Seasonal Recipes
for Everyday Pleasure
is destined to become a kitchen classic.
Recipes include:
- Asparagus Carbonara (Spring)
- Summer Greens & Soft-Cheese Pie (Summer)
- Pumpkin Soup with Gruyère and Sage (Autumn/Fall)
- Claudia Roden's Chicken with Sweet Wine and Grapes (Winter)
House & Garden
, with contributions from an array of well-known chefs and a wealth of gorgeous, aspirational imagery.
"These are the recipes I cook at home, dishes that I turn to throughout the year because they answer a craving for a particular thing to eat at a particular time. The recipes evolved from ideas for what to cook and what I chose to include in the food pages of
each month: a reflection of our appetites, the food growing then, the weather, how we are living and eating each season."
BL ANCHE VAUGHAN
With more than 150 elegantly simple recipes,
Artichokes & Apple Blossom: Seasonal Recipes
for Everyday Pleasure
is destined to become a kitchen classic.
Recipes include:
- Asparagus Carbonara (Spring)
- Summer Greens & Soft-Cheese Pie (Summer)
- Pumpkin Soup with Gruyère and Sage (Autumn/Fall)
- Claudia Roden's Chicken with Sweet Wine and Grapes (Winter)
The first cookbook from Condé Nast's premier UK lifestyle magazine,
House & Garden
, with contributions from an array of well-known chefs and a wealth of gorgeous, aspirational imagery.
"These are the recipes I cook at home, dishes that I turn to throughout the year because they answer a craving for a particular thing to eat at a particular time. The recipes evolved from ideas for what to cook and what I chose to include in the food pages of
each month: a reflection of our appetites, the food growing then, the weather, how we are living and eating each season."
BL ANCHE VAUGHAN
With more than 150 elegantly simple recipes,
Artichokes & Apple Blossom: Seasonal Recipes
for Everyday Pleasure
is destined to become a kitchen classic.
Recipes include:
- Asparagus Carbonara (Spring)
- Summer Greens & Soft-Cheese Pie (Summer)
- Pumpkin Soup with Gruyère and Sage (Autumn/Fall)
- Claudia Roden's Chicken with Sweet Wine and Grapes (Winter)
House & Garden
, with contributions from an array of well-known chefs and a wealth of gorgeous, aspirational imagery.
"These are the recipes I cook at home, dishes that I turn to throughout the year because they answer a craving for a particular thing to eat at a particular time. The recipes evolved from ideas for what to cook and what I chose to include in the food pages of
each month: a reflection of our appetites, the food growing then, the weather, how we are living and eating each season."
BL ANCHE VAUGHAN
With more than 150 elegantly simple recipes,
Artichokes & Apple Blossom: Seasonal Recipes
for Everyday Pleasure
is destined to become a kitchen classic.
Recipes include:
- Asparagus Carbonara (Spring)
- Summer Greens & Soft-Cheese Pie (Summer)
- Pumpkin Soup with Gruyère and Sage (Autumn/Fall)
- Claudia Roden's Chicken with Sweet Wine and Grapes (Winter)
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