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How to Grill: The Complete Illustrated Book of Barbecue Techniques, A Bible! Cookbook
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How to Grill: The Complete Illustrated Book of Barbecue Techniques, A Bible! Cookbook
Current price: $24.95
Barnes and Noble
How to Grill: The Complete Illustrated Book of Barbecue Techniques, A Bible! Cookbook
Current price: $24.95
Loading Inventory...
Size: Paperback
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"The biggest, baddest, best salute to our passion for barbecue, in glorious full-color, from “America’s master griller” (
Esquire
).
A celebration of sizzle and smoke, Steven Raichlen’s award-winning
The Barbecue! Bible
unlocks the secrets of live-fire cooking with top dishes, the tastiest sauces, and insider techniques and tips.
It’s got everything: how to grill the perfect T-bone. Succulent chicken from around the world: Jamaica, Senegal, Brazil, India, Thailand, Uruguay. A perfect meeting of fire and ice: Fire-Roasted Banana Splits.
Includes FAQs, problem-solving tips, and comprehensive notes on equipment, ingredients, marinades, rubs—even a chapter on thirst-quenchers to serve while you’re busy fanning the coals."
Esquire
).
A celebration of sizzle and smoke, Steven Raichlen’s award-winning
The Barbecue! Bible
unlocks the secrets of live-fire cooking with top dishes, the tastiest sauces, and insider techniques and tips.
It’s got everything: how to grill the perfect T-bone. Succulent chicken from around the world: Jamaica, Senegal, Brazil, India, Thailand, Uruguay. A perfect meeting of fire and ice: Fire-Roasted Banana Splits.
Includes FAQs, problem-solving tips, and comprehensive notes on equipment, ingredients, marinades, rubs—even a chapter on thirst-quenchers to serve while you’re busy fanning the coals."
"The biggest, baddest, best salute to our passion for barbecue, in glorious full-color, from “America’s master griller” (
Esquire
).
A celebration of sizzle and smoke, Steven Raichlen’s award-winning
The Barbecue! Bible
unlocks the secrets of live-fire cooking with top dishes, the tastiest sauces, and insider techniques and tips.
It’s got everything: how to grill the perfect T-bone. Succulent chicken from around the world: Jamaica, Senegal, Brazil, India, Thailand, Uruguay. A perfect meeting of fire and ice: Fire-Roasted Banana Splits.
Includes FAQs, problem-solving tips, and comprehensive notes on equipment, ingredients, marinades, rubs—even a chapter on thirst-quenchers to serve while you’re busy fanning the coals."
Esquire
).
A celebration of sizzle and smoke, Steven Raichlen’s award-winning
The Barbecue! Bible
unlocks the secrets of live-fire cooking with top dishes, the tastiest sauces, and insider techniques and tips.
It’s got everything: how to grill the perfect T-bone. Succulent chicken from around the world: Jamaica, Senegal, Brazil, India, Thailand, Uruguay. A perfect meeting of fire and ice: Fire-Roasted Banana Splits.
Includes FAQs, problem-solving tips, and comprehensive notes on equipment, ingredients, marinades, rubs—even a chapter on thirst-quenchers to serve while you’re busy fanning the coals."
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