The forerunner of what is known as “traditional pumpkin pie,” was a hollowed-out pumpkin filled with milk, honey, and spices—sometimes even apples. As good as that might’ve tasted, it sounds a bit unwieldy to eat. And from a pie-seller’s perspective, we weren’t sure we knew best how to package such an item.

Suffice it to say, we’re sticking with the tried-and-true: a pie crust filled with pumpkin custard. Nearly everyone is familiar with that classic, sublime combination of pumpkin purée, milk, sugar, spices. And each 9” Trader Joe’s Pumpkin Pie is made with real, fresh pumpkin purée and spiced with ground cinnamon, ground ginger, & cloves. This silky, custardy filling gets nestled in a tender, flaky crust, then baked to perfection.

This Pumpkin Pie is traditional in every sense, and though it may not be made from scratch by you, it is made from scratch by our supplier, for you. Whether you serve it cold with a scoop of our Pumpkin Ice Cream, or gently warmed with a dollop of whipped cream (made from our Organic Heavy Whipping Cream), you’ll find the experience to be just what you’d hoped for—silky-smooth, seasonally spiced, and sweetly satisfying.