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The PDQ (Pretty Darn Quick) Vegetarian Cookbook: More Than 240 Healthy and Easy No-Prep Recipes for Busy Cooks
Barnes and Noble
The PDQ (Pretty Darn Quick) Vegetarian Cookbook: More Than 240 Healthy and Easy No-Prep Recipes for Busy Cooks
Current price: $24.00
Barnes and Noble
The PDQ (Pretty Darn Quick) Vegetarian Cookbook: More Than 240 Healthy and Easy No-Prep Recipes for Busy Cooks
Current price: $24.00
Size: Paperback
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More than 240 healthy and easy no-prep recipes for creating delicious meals-in 30 minutes or less.
No chopping, peeling, slicing, coring, seeding, whipping, or blending required!
From appetizing hors d'oeuvres to impressive desserts, from casual weeknight suppers or elegant dinner parties,
The PDQ Vegetarian Cookbook
is bursting with great-tasting recipes that eliminate the prep work by taking clever advantage of the best new convenience foods and innovative time-saving techniques.
The PDQ promise:
More than 240 nutritious recipes for appetizers, soups, salads, sandwiches, main courses, side dishes, brunch, and desserts
No cutlery, graters, juicers, electric mixers, blenders, or food processors required
Tips on using convenience foods like ready-washed salad greens, pre-cut fruits and vegetables, jarred sauces, and ready-made crusts
Most dishes ready in 30 minutes-with minimal kitchen clean-up
Nutritional analysis of calories, protein, total fat, cholesterol, carbohydrates, dietary fiber, and sodium for every recipe
More than 100 egg-free, dairy-free vegan recipes with no tofu or other substitutes needed
No chopping, peeling, slicing, coring, seeding, whipping, or blending required!
From appetizing hors d'oeuvres to impressive desserts, from casual weeknight suppers or elegant dinner parties,
The PDQ Vegetarian Cookbook
is bursting with great-tasting recipes that eliminate the prep work by taking clever advantage of the best new convenience foods and innovative time-saving techniques.
The PDQ promise:
More than 240 nutritious recipes for appetizers, soups, salads, sandwiches, main courses, side dishes, brunch, and desserts
No cutlery, graters, juicers, electric mixers, blenders, or food processors required
Tips on using convenience foods like ready-washed salad greens, pre-cut fruits and vegetables, jarred sauces, and ready-made crusts
Most dishes ready in 30 minutes-with minimal kitchen clean-up
Nutritional analysis of calories, protein, total fat, cholesterol, carbohydrates, dietary fiber, and sodium for every recipe
More than 100 egg-free, dairy-free vegan recipes with no tofu or other substitutes needed