NEW YORK TIMES
BESTSELLER • The expert baker and author behind
Zoë Bakes Cakes
and
Zoë Bakes
on the Magnolia Network takes us through her life with 75 cookies and bars from her Vermont roots and Midwestern living.
“A magical book for every cookie lover.”—Dorie Greenspan, James Beard Award–winning and
New York Times
bestselling author
There are countless ways to make a cookie. Whether it’s thin and crispy or soft and cakey, everyone has a different version they crave. In
Zoë Bakes Cookies
, Zoë François shares the classic cookie recipes every home baker wants to master and adds in some personal favorites from different eras in her life.
She takes you through recipes from her hippie days in Vermont, with
Ultra-Peanut Butter Cookies
Coconut Oatmeal Raisin Cookies
. You get a chance to step into Bubbe and Granny’s kitchens, where Zoë has adapted their recipes like
Lemon Lavender Shortbread Cookies
Chocolate Caramel Matzo
. You'll find old favorites from her college cookie cart days, with recipes like
Zoë's Perfect Chocolate Chip Cookies
Smash Cookies
. She has you covered beyond cookies as well, with
Blueberry Gooey Butter Bars
Cocoa Nutella Brownies
—you’ll have plenty to bring to your next potluck or holiday cookie swap.
With her easy-to-follow recipes, Zoë shows you how to make delicious cookies that touch on nostalgia while also helping you alter them to fit your ideal cookie needs today.