New York Times best-selling author Alex Snodgrass is known for simple, healthy recipes that bring everyone to the table. Her newest book focuses on preparing meals for busy weeknights. As quick and easy as they are nourishing and satisfying, the recipes include soups, salads, meat dishes and desserts.

• Contains 100 recipes.
• Recipe highlights include Chicken Pot Pie Chowder, 2AM Kimchi Noodles and Strawberry Short-Crispies.
• Hardcover, 256 pages.