It's effortless to create a perfectly balanced – ­and absolutely delicious – antipasti platter for a party or picnic with this assortment of premium, hand-selected offerings, from nutty cheeses and savory prosciutto to crispy flatbread and olive paté. A boon for the busy cook, the collection also makes a lovely gift.

Pecorino Filiano Cheese: Sweet, piquant Italian sheep's milk cheese drained in straw baskets to give the rind a distinctive woven pattern; cave-aged for robust flavor. (8 oz.)

Northern Gold Cheese: Mild, nutty Gouda-style cheese handcrafted in California from the raw milk of pasture-raised cows. (8 oz.)

Maestri Sliced Speck: Dry-cured, applewood-smoked prosciutto with sea salt and aromatic herbs. (3 oz.)

Olive Paté: Spreadable green olive paté made with fresh green olives and sea salt for salty-sweet flavor and buttery texture. (3 oz.)

Pane Carasatu: Traditional Sardinian flat bread rolled thin and baked twice to achieve its signature crunch. (3.55 oz.)

• 1 lb. 9.6 oz.
• Shipped fresh.
• All products except Northern Gold cheese are made in Italy.