Home
Carolina Gelen: Pass the Plate: 100 Delicious, Highly Shareable, Everyday Recipes: A Cookbook
Williams-Sonoma
Carolina Gelen: Pass the Plate: 100 Delicious, Highly Shareable, Everyday Recipes: A Cookbook
Current price: $35.00
Williams-Sonoma
Carolina Gelen: Pass the Plate: 100 Delicious, Highly Shareable, Everyday Recipes: A Cookbook
Current price: $35.00
Loading Inventory...
*Product information may vary - to confirm product availability, pricing, shipping and return information please contact Williams-Sonoma
By age 25, Carolina Gelen had won a Jamie Oliver contest, worked in James Beard Award–winning restaurants, and developed recipes for The New York Times and Food52. Her debut cookbook showcases the soulful, simple dishes that have brought her millions of online followers, using affordable, pantry-friendly ingredients.
- Contains 100 recipes.
- Recipe highlights include Dutch Baby Pancake with Yogurt Whipped Cream and Sweet Berries, Upside-Down Pineapple Coconut Cake and Crispy Salmon Tacos Dorados.
- Hardcover, 272 pages.
You May Also Like
More About Williams-Sonoma at The Summit
Williams Sonoma, Inc. is a multi-channel specialty retailer of high quality products for the home. In 1956, our founder, Chuck Williams, turned a passion for cooking and eating with friends into a small business with a big idea. He opened a store in Sonoma, California, to sell the French cookware that intrigued him while visiting Europe but that could not be found in America. Chuck’s business, which set a standard for customer service, took off and helped fuel a revolution in American cooking and entertaining that continues today.
217 Summit Blvd Ste F1, Birmingham, AL 35243
