When you have a crisp cadre of fresh-cut veggies, paired with a flavorful dressing, who can be against the slaw? In the case of Trader Joe’s Crunchy Jicama Slaw, that truly a root-torical question!

Our Slaw comes from Mexico, like the original Jicama root itself. Jicama “noodles” make up the base of this salad, with julienned carrots and diced radishes, cucumbers, and red bell peppers. The addition of shelled edamame brings a bit of protein to the party—3g per one-cup serving, to be precise.

Inside the 11.5-ounce tub, the Slaw is topped with plenty of leafy, fragrant cilantro. Plus, there’s a garnish-ready packet of chopped, dry-roasted peanuts for a finishing, nutty crunch. And no slaw-abiding denizen of TJ’s salad-town would expect anything less than the spicy, sesame ginger dressing that comes in a separate packet, ready to add and toss with the veggies—whenever you’re ready to eat. On that note, we’re ready when you’re ready; Trader Joe’s Crunchy Jicama Slaw can be found every day in our refrigerators!