Flatbread and Neapolitan-style pizza bake to tender yet crispy perfection on this professional-quality pizza stone. Crafted of Burgundian clay and finished with a proprietary black Flame glaze, it can be used in the oven or on the grill, and doubles as a cutting surface.

• Ideal for pizza, bread and general grilling.
• Made of exceptionally durable Burgundian clay, yet is much lighter than standard pizza stones.
• Withstands extremely high heat, distributing the temperature quickly and evenly.
• Microwavable; broiler, freezer and dishwasher safe.
• Made in France.