French cheeses are among the most buttery, aromatic delicacies in the world. Our Classic collection features some of France's most revered varieties – Camembert, Petit Delice d'Argental and Brie L'Original Paysan Breton. Enjoy them with a crusty baguette, artisanal crackers, fresh fruit or charcuterie.

Camembert: France's most famous cheese, a soft surface-ripened cow's milk cheese with a bloomy, edible rind and a mild, creamy interior. (8.8 oz.)

Petit Delice d’Argental: Produced by one of France's most prominent cheesemakers, with triple cream for a thick, velvety texture and distinctive tang. (8 oz.)

Brie L’Original Paysan Breton: Named for the French region where it originated, this full-flavored, robust cow's milk cheese develops a full, mushroomy flavor as it ripens. (8 oz.)

• Collection includes three cheeses, one of each variety.
• 1 lb. 8.8 oz. total.
• Shipped chilled.
• Because the items in this collection are crafted in limited quantities, we may occasionally have to make substitutions with similar items of equal quality.
• Made in France.