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Williams-Sonoma

Hestan ProBond Professional Clad Stainless-Steel TITUM Nonstick Sauté Pan

Current price: $249.95
Original price: $350.00
Hestan ProBond Professional Clad Stainless-Steel TITUM Nonstick Sauté Pan
Hestan ProBond Professional Clad Stainless-Steel TITUM Nonstick Sauté Pan

Williams-Sonoma

Hestan ProBond Professional Clad Stainless-Steel TITUM Nonstick Sauté Pan

Current price: $249.95
Original price: $350.00

Size: 3 1/2-Qt.

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Handcrafted in Italy, Hestan ProBond cookware features thick bases for even heat distribution and thin, lightweight sides for easy maneuvering. The collection is built of triple-bonded stainless steel with aluminum cores to deliver 35% greater heat conductivity than standard aluminum-clad cookware. Each piece also boasts an ultra-durable TITUM™ nonstick interior made from a proprietary combination of titanium and diamond particles to ensure optimal release. This sauté pan is ideal for braising, poaching, searing and browning, as well as making reductions and slow-cooking.

  • Triple-bonded stainless-steel construction with ProCore™ aluminum delivers 35% greater heat conductivity than standard aluminum-clad cookware.
  • Nonstick interior features three diamond-reinforced layers bonded to pan with titanium plasma technology.
  • ProBond TITUM is 22 times more durable than comparable nonstick surfaces.
  • High-heat tolerance enables exceptional searing and browning.
  • Tight-fitting lid helps lock in heat and moisture.
  • Ideal for use on all cooktops, including induction.
  • Oven and broiler safe to 500°F.
  • Safe for use with metal utensils.
  • Made in Italy.

Handcrafted in Italy, Hestan ProBond cookware features thick bases for even heat distribution and thin, lightweight sides for easy maneuvering. The collection is built of triple-bonded stainless steel with aluminum cores to deliver 35% greater heat conductivity than standard aluminum-clad cookware. Each piece also boasts an ultra-durable TITUM™ nonstick interior made from a proprietary combination of titanium and diamond particles to ensure optimal release. This sauté pan is ideal for braising, poaching, searing and browning, as well as making reductions and slow-cooking.

 

Triple-bonded stainless-steel construction with ProCore™ aluminum delivers 35% greater heat conductivity than standard aluminum-clad cookware.

Nonstick interior features three diamond-reinforced layers bonded to pan with titanium plasma technology.

ProBond TITUM is 22 times more durable than comparable nonstick surfaces.

High-heat tolerance enables exceptional searing and browning.

Tight-fitting lid helps lock in heat and moisture.

Ideal for use on all cooktops, including induction.

Oven and broiler safe to 500°F.

Safe for use with metal utensils.

Made in Italy.

 

Dimensions & More Info

3 1/2-Qt. Sauté Pan: 11" diam., 2 1/2" high; 4 lb. 4 oz. with lid.

5-Qt. Sauté Pan: 12 1/2" diam., 2 3/4" high; 5 lb. 8 oz. with lid.

Made in Italy.

Additional Information

Weighted ergonomic handles provide comfortable grip.

Helper handle facilitates lifting and carrying.

Sealed rim protects against pitting and sharp edges.

Flush rivets allow easy cleaning and stacking.

 

Use & Care

Use

Ideal for use on all cooktops, including induction.

Oven and broiler safe to 500°F.

Safe for use with metal utensils.

Care

Dishwasher safe. However, we recommend hand-washing to increase longevity.

Nonstick cookware is naturally subject to wear and tear. We recommend replacing pan as needed, or approx. every 5 years.

Avoid using steel wool, steel scouring pads, harsh detergents, bleach and abrasive cleaners.

To remove stubborn food residue, use nylon scrubbing sponge and fine-powdered or soft cleanser.

 

More About Williams-Sonoma at The Summit

Williams Sonoma, Inc. is a multi-channel specialty retailer of high quality products for the home. In 1956, our founder, Chuck Williams, turned a passion for cooking and eating with friends into a small business with a big idea. He opened a store in Sonoma, California, to sell the French cookware that intrigued him while visiting Europe but that could not be found in America. Chuck’s business, which set a standard for customer service, took off and helped fuel a revolution in American cooking and entertaining that continues today.

217 Summit Blvd Ste F1, Birmingham, AL 35243

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