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Williams-Sonoma

Instant Pot Pro Crisp Pressure Cooker & Air Fryer, 8-Qt.

Current price: $249.95
Instant Pot Pro Crisp Pressure Cooker & Air Fryer, 8-Qt.
Instant Pot Pro Crisp Pressure Cooker & Air Fryer, 8-Qt.

Williams-Sonoma

Instant Pot Pro Crisp Pressure Cooker & Air Fryer, 8-Qt.

Current price: $249.95
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The Instant Pot® Pro Crisp™ + Air Fryer does everything a regular Instant Pot does, but swap out the pressure-cooker lid for the air-fryer lid and you've got a whole new set of cooking options. With 11 smart programs at your fingertips, healthy family meals come together in no time. This machine's air fry capabilities deliver deep-fried flavor and a crisp golden finish, from crunchy buttermilk fried chicken to sweet potato fries and onion rings – all while using less oil.

  • Two interchangeable lids transform the Instant Pot from pressure cooker to air fryer.
  • 8-qt. capacity cooks meals for a crowd and can accommodate a whole chicken for air-frying.
  • 11 customizable cooking presets: Pressure Cook, Sauté, Slow Cook, Steam, Sous Vide, Warm, Air Fry, Roast, Bake, Broil, Dehydrate.
  • Save your preferred cooking times and temperatures, so meals can be made with the touch of a button.
  • EvenCrisp™ technology ensures tender, juicy meals with a crisp finish, with minimal oil needed.
  • Use the Air Fryer lid to crisp up already-cooked foods, to cook frozen foods, or to create healthier fried meals from scratch.
  • Pressure Cook setting cooks up to 70% faster – and shortens pressure release time with new Quick Cool™ technology. 
  • Large LCD display for at-a-glance cooking.
  • Built-in safety features include Overheat Protection™, safety lid lock and quick release button for worry-free cooking.
  • Included accessories: stainless-steel multi-use steam rack, nonstick multi-level air fryer basket with stainless-steel dehydrating/broiling tray, and heat-resistant protective pad and storage cover.

More About Williams-Sonoma at The Summit

Williams Sonoma, Inc. is a multi-channel specialty retailer of high quality products for the home. In 1956, our founder, Chuck Williams, turned a passion for cooking and eating with friends into a small business with a big idea. He opened a store in Sonoma, California, to sell the French cookware that intrigued him while visiting Europe but that could not be found in America. Chuck’s business, which set a standard for customer service, took off and helped fuel a revolution in American cooking and entertaining that continues today.

217 Summit Blvd Ste F1, Birmingham, AL 35243

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