Drawing inspiration from the wide and complex flavors of Indian cuisine, our Indian Fare meals offer a quick, convenient way to bring curry dishes to your table in a matter of minutes. In the case of our Jaipur Vegetables, our supplier in India combines chunky vegetables like potatoes, peas, carrots, and green beans together with cashews and cubes of paneer cheese in a zesty, tomato-based ginger-garlic sauce. They then place that in a pouch that can be boiled, in-bag, for five minutes, or microwaved for one minute, and served in an instant. Try our Jaipur Vegetables over a bed of fluffy, steamy basmati rice, along with a toasty piece of naan and a bit of chutney for extra flavor. Since each pouch is shelf-stable, they’re a great option to keep in your pantry for last-minute dinners, work lunches, or even bringing along for camping excursions.