Roast a whole fish, large filets or several smaller cuts in this covered baker. It has a heavyweight domed lid that seals in steam so fish turns out moist and flaky – every time. The vibrantly enameled stoneware offers exceptional durability and even heating while the charming decoration enhances oven-to-table presentation.

• High-fired stoneware is exceptionally strong and ensures even heating.
• Tight-fitting lid seals in steam so fish emerges tender and moist; domed shape accommodates herbs, vegetables and lemon slices.
• Ridged base elevates fish over liquids.
• Finished inside and out with durable porcelain enamel glaze that's easy to clean and resists chips, scratches and stains.
• Microwavable (base only); oven, broiler, freezer and dishwasher safe.