Cook dinner with a little help from everyone's favorite holiday curmudgeon. Crafted exclusively for us, this durable skillet is made of cast iron by Lodge, America's oldest family-owned cookware foundry. The heavyweight pan transfers and retains heat evenly, making it ideal for searing, sautéing and frying. The preseasoned skillet has gently sloped sides that facilitate flipping and stirring, and side spouts that simplify pouring.

• Heavyweight cast iron transfers and retains heat evenly.
• Seasoned with 100% natural vegetable oil for smooth, stick-resistant finish.
• Ideal for use on all cooktops, including induction.
• Safe for use in oven, under broiler, on stove, on grill or over campfire.
• Made with just iron and oil for a natural cooking surface without PFAS.
• A Williams Sonoma exclusive.