The microwave is a convenience appliance that almost everyone has in their home, including hotel rooms and college dorms.
But the meals that can be made in the microwave do not have to be limited to heating water and cooking prepared processed foods. There are lots and lots of delicious microwave meals that can be prepared in a fraction of the time that it takes in a conventional oven.
This cookbook explores many of the scrumptious, mouth watering recipes that are quick and easy to prepare in the microwave. From Fudge to casseroles, corn on the cob and baked potatoes. This cookbook has many recipes for you to make and enjoy.