Who could have guessed that oats would become such a game-changer for non-dairy beverages? It turns out that these normally unassuming grains make a pretty miraculous milk alternative, as evidenced by the mild, subtly sweet flavor profile and rich, yet silky-smooth consistency of our very own Non-Dairy Oat Beverage. It should come as no surprise, then, that oat-based beverages also make a great base for a plant-based coffee creamer, as our new Non-Dairy Brown Sugar Oat Creamer demonstrates.

Dairy-free, lactose-free, and even gluten-free, we’re happy to report that this Non-Dairy Oat Creamer changes the non-dairy game further still. Its relatively smoother, creamier consistency is pitch-perfect for stirring into coffees and teas, both hot and iced, and its delectable note of rich Brown Sugar is present enough to provide a pleasant flavor boost, but not so potent as to overpower whatever you’ve poured it into. Keep a carton in your fridge for the next time you’re craving a homemade vegan milk tea or easy iced latte with our Cold Brew Concentrate.