The relatives are coming, and the last thing you need is one more bristly, high-maintenance project. That’s why Trader Joe’s Organic Peeled & Cooked Chestnuts have been cherished by customers ever since we introduced them in our stores in 2014.

Harvested in Ardèche, France, Trader Joe’s Organic Peeled & Cooked Chestnuts are USDA-certified organic, gathered in large nets (which hang auspiciously below the trees’ branches to catch falling fruit), and expertly hand-shelled. Once shelled, the starchy-sweet brown fruits are washed, peeled, steamed, and vacuum-sealed for freshness—so they’re ready to use right out of the package. Add some Organic Peeled & Cooked Chestnuts to your Thanksgiving stuffing or to a nice, warm salad. For another scrumptious seasonal side, combine one package of Chestnuts with roasted Brussels sprouts, add some fresh sage, sauté in butter or olive oil, and season with salt and pepper. Heck, you can even eat Peeled & Cooked Chestnuts straight out of the package if you feel so inclined—we’re not here to judge. They’re truly no-fuss, no-muss. No fancy price tag, either.