Vegan cheese has come a long way in a relatively short amount of time — it wasn’t too long ago that the idea of non-dairy nachos was more or less unheard of. However, thanks to plant-based powerhouses like cashew and coconut, which are especially adept at mimicking the texture of melted cheese, it’s easier than ever to enjoy savory, cheesy treats without the use of animal products. Case in point: Trader Joe’s Organic Vegan Nacho Dip. Soft, spreadable, and decidedly dairy-free, it conjurs all the same familiar flavors of a classic nacho dip, while being made from entirely organic, plant-based, and — we ought to mention — gluten free ingredients.

Equally delicious when enjoyed as snack, sauce, or spread, our Organic Vegan Nacho Dip can be enjoyed straight out of the fridge with your favorite tortilla chip, cracker, or crudité, but we like it even better after it’s been warmed in the microwave for a minute or so. It can be used to make your own dairy-free nachos at home by simply melting and pouring the contents over a plate of Truly Tortilla White Corn Tortilla Chips and sliced jalapeños, or as a condiment for other dishes. Try spooning a bit of warm Dip into your next burrito or sandwich for an extra special kick of vegan cheesiness, for instance.