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Pure Bred Bone-In Leg of Lamb
Williams-Sonoma
Pure Bred Bone-In Leg of Lamb
Current price: $154.95
Williams-Sonoma
Pure Bred Bone-In Leg of Lamb
Current price: $154.95
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*Product information may vary - to confirm product availability, pricing, shipping and return information please contact Williams-Sonoma
FLAVOR PROFILE
- Succulent, delicately marbled, buttery, tender
WHY WE LOVE IT
- Pure Bred lamb is raised on small family farms with holistic standards for every aspect of production. The Suffolk-Dorsett cross of sheep graze on pastures in Pennsylvania, where they eat a natural diet of grasses and grains, free of hormones, GMOs and pesticides. The result is a restaurant-quality lamb with a succulent flavor and buttery tenderness that comes from delicate marbling.
NET WEIGHT
- 9–11 lb. (serves 10–12).
- Shipped fresh.
- Product of USA.
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More About Williams-Sonoma at The Summit
Williams Sonoma, Inc. is a multi-channel specialty retailer of high quality products for the home. In 1956, our founder, Chuck Williams, turned a passion for cooking and eating with friends into a small business with a big idea. He opened a store in Sonoma, California, to sell the French cookware that intrigued him while visiting Europe but that could not be found in America. Chuck’s business, which set a standard for customer service, took off and helped fuel a revolution in American cooking and entertaining that continues today.
217 Summit Blvd Ste F1, Birmingham, AL 35243
