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Williams-Sonoma

SCANPAN® TSS+ Stainless-Steel Nonstick Saucepan

Current price: $199.95
SCANPAN® TSS+ Stainless-Steel Nonstick Saucepan
SCANPAN® TSS+ Stainless-Steel Nonstick Saucepan

Williams-Sonoma

SCANPAN® TSS+ Stainless-Steel Nonstick Saucepan

Current price: $199.95

Size: 2-Qt.

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*Product information may vary - to confirm product availability, pricing, shipping and return information please contact Williams-Sonoma

Available exclusively at Williams Sonoma, the SCANPAN® TSS+ collection features the company's most advanced nonstick cooking surface to date. The revolutionary Stratanium-Plus® nonstick coating is extra-thick and ultra-durable, allowing the cookware to transfer safely from stove to oven and stand up to metal utensils. Artisan finished in Denmark with a focus on sustainability, each piece is expertly cast and forged of stainless steel and recycled aluminum for professional-level performance. This versatile saucepan is ideal for making oatmeal, vegetables and grains.

  • Stainless-steel and recycled aluminum construction provides fast, even heat distribution and superior heat retention.
  • Stratanium-Plus nonstick coating is engineered with extra-thick layer for unparalleled durability and longevity.
  • Textured nonstick surface browns, braises, sears and deglazes with little to no fat or oil.
  • 5-ply stainless-steel exterior for added durability.
  • Features ergonomic, stay-cool stainless-steel handle and mirror-polished exterior.
  • Tempered glass and stainless-steel lid helps lock in heat and moisture.
  • Lifetime warranty.
  • Ideal for use on all cooktops, including induction.
  • Oven and broiler safe to 500°F.
  • A Williams Sonoma exclusive.

More About Williams-Sonoma at The Summit

Williams Sonoma, Inc. is a multi-channel specialty retailer of high quality products for the home. In 1956, our founder, Chuck Williams, turned a passion for cooking and eating with friends into a small business with a big idea. He opened a store in Sonoma, California, to sell the French cookware that intrigued him while visiting Europe but that could not be found in America. Chuck’s business, which set a standard for customer service, took off and helped fuel a revolution in American cooking and entertaining that continues today.

217 Summit Blvd Ste F1, Birmingham, AL 35243

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