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Williams-Sonoma

Shun Hikari Asian Chef's Knife, 7"

Current price: $329.95
Shun Hikari Asian Chef's Knife, 7"
Shun Hikari Asian Chef's Knife, 7"

Williams-Sonoma

Shun Hikari Asian Chef's Knife, 7"

Current price: $329.95
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Named Hikari after the Japanese word for "illumination," this masterfully crafted, lightweight chef's knife is distinguished by its stunning birch PakkaWood handle and "hornet's nest" pattern. Extraordinarily sharp with a long-lasting edge, the blade's micro serrations reduce friction for clean, effortless slicing that enhances the flavor of the food.

  • Known as a gyuto in Japan, this all-purpose knife is ideal for trimming and slicing meat and fish, and works beautifully on fresh fruits and vegetables, too.
  • Dual-core stainless-steel blades are clad of 71 alternating micro layers of VG10 and VG2 high-carbon, high-chromium stainless steel Damascus to create a "hornet's nest" pattern.
  • Exceedingly sharp cutting edges, hand-sharpened to a 16-degree angle, are long-lasting and easy to maintain.
  • Polished bolster promotes a comfortable chef's grip.
  • Durable birch PakkaWood handle resists moisture and bacteria and has a low-gloss finish.
  • Embossed endcap adds beauty and balance.
  • Handle offers a superb grip for both left- and right-handed users.
  • Handcrafted in Japan.

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