With simplicity, nutritious goodness and bold flavours in mind Sophie Steevens shares 100 new recipes in
Simple Wholefoods
.
Plant-based, gluten-free and refined sugar-free, these modern, family-friendly recipes all use ingredients as close to their natural state as possible. As well as new scrumptious recipes
includes invaluable tips to broaden your wholefood, plant-based lifestyle, emphasizing how easy it can be to make healthier lifestyle choices for both you and your family.
Whether you're at the beginning of your health journey, needing the inspiration to stay motivated or purely seeking simple, mouth-watering nutritiousness to add to your repertoire, you'll find yourself using this book time and time again.
Recipes include:
Lemony Miso Millet, Broccoli and Edamame Salad
Smoky Coconut Bakon and Creamy Raw Broccoli Slaw
Beautiful Raw Marinated Mushroom Ceviche
Smoky Spinach Cream Cheese Smashed Potatoes
Teriyaki Tofu Poke Bowls
Beautifully Spiced Banana Bread
Beetroot, Mint and Tahini Yogurt
Lemon and Mango Cheesecake
Salted Caramel Slabs
Includes dual measures.