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Trader Joes

Spinach & Feta Egg White Burrito

From traderjoes

Current price: $4.49
Spinach & Feta Egg White Burrito
Spinach & Feta Egg White Burrito

Trader Joes

Spinach & Feta Egg White Burrito

From traderjoes

Current price: $4.49

Size: 7.1 Oz

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*Product information may vary - to confirm product availability, pricing, shipping and return information please contact Trader Joes

Combining the heartiness and hand-hold-ability of a boldly-flavored breakfast burrito with the refreshing herbiness and savory sensations of a Meditteranean-style omelet, Trader Joe’s Spinach & Feta Egg White Burrito is nothing short of a breakfast game-changer. Each one is made with a soft, whole wheat tortilla that’s packed with fluffy egg whites, wilted spinach, and briny bits of feta cheese, along with a zesty, savory, sun-dried tomato spread. It’s the kind of bold, breakfast mashup you’d find on the menu at a fancy brunch spot, with one key difference—it’s available at your neighborhood Trader Joe’s, and for a fraction of a typical brunch spot’s price.

Not only is it a remarkable value, it’s super convenient too: all it takes is a few minutes in the microwave, and you’ve got a phenomenally flavorful, herby and aromatic, on-the-go breakfast at the ready. Like any breakfast burrito worth its salt, it pairs wonderfully with all manner of hot sauces and salsas, like our Chunky Garlic & Jalapeño Hot Sauce. That’s hardly where we’d stop, though—we recommend trying our Spinach & Feta Egg White Burrito with creamy, Meditteranean-inspired condiments, too, like a dollop of Tzataziki or a spoonful of our Garlic Spread.

  • WHEAT TORTILLA (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WHOLE WHEAT FLOUR, WATER, CANOLA OIL, CULTURED WHEAT FLOUR [TO PRESERVE], SEA SALT, LEAVENING AGENT [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE], MONO- AND DIGLYCERIDES [TO PRESERVE], CITRIC ACID [TO PRESERVE], YEAST, GUAR GUM)
  • EGG WHITES (EGG WHITES, WATER, CITRIC ACID [TO MAINTAIN COLOR])
  • SPINACH
  • FETA CHEESE (MILK, SALT, CHEESE CULTURES, VEGETABLE ENZYMES)
  • CREAM CHEESE (CULTURED MILK AND CREAM, SALT, STABILIZERS [GUAR GUM, CAROB BEAN GUM])
  • SUN DRIED TOMATOES (TOMATOES, SULFUR DIOXIDE [TO MAINTAIN COLOR])
  • TOMATO PASTE
  • CANOLA OIL
  • CORNSTARCH
  • SALT
  • SUGAR
  • DRIED GARLIC
  • DRIED ONION
  • OREGANO.
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