The Dollar Hen
s America's classic handbook on free-range egg production. First published in 1909, it walks the reader through valuable concepts available in no other source. With an emphasis on simplicity, practicality, and synergy between hens, crops, soil, and farmer, the book is a timeless guide to poultry farming as it ought to be practiced.
is volume 5 in the Norton Creek Classics series. Visit http: //www.nortoncreekpress.com for more about these practical, best-of-breed poultry books.