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Williams-Sonoma

Three-Layer Carrot Cake, Serves 10-15

Current price: $199.99
Three-Layer Carrot Cake, Serves 10-15
Three-Layer Carrot Cake, Serves 10-15

Williams-Sonoma

Three-Layer Carrot Cake, Serves 10-15

Current price: $199.99
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Gwendolyn Rogers' award-winning Cake Bake Shop prepares this spectacular carrot cake on a grand scale, entirely from scratch. Three tall layers of spiced carrot cake are beautifully balanced with decadent cream cheese filling and covered in vanilla buttercream frosting. On top, buttercream rosettes and pink silk cherry blossoms are the crowning touch. This cake is nut- and raisin-free, making it perfect for those with nut allergies.

  • 8 1/2" diam., 6 1/2" high (serves 10–15).
  • 8 lb.
  • Shipped frozen.

More About Williams-Sonoma at The Summit

Williams Sonoma, Inc. is a multi-channel specialty retailer of high quality products for the home. In 1956, our founder, Chuck Williams, turned a passion for cooking and eating with friends into a small business with a big idea. He opened a store in Sonoma, California, to sell the French cookware that intrigued him while visiting Europe but that could not be found in America. Chuck’s business, which set a standard for customer service, took off and helped fuel a revolution in American cooking and entertaining that continues today.

217 Summit Blvd Ste F1, Birmingham, AL 35243

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