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Williams-Sonoma

USA Pan Nonstick Quarter Sheet Pan

Current price: $19.95
USA Pan Nonstick Quarter Sheet Pan
USA Pan Nonstick Quarter Sheet Pan

Williams-Sonoma

USA Pan Nonstick Quarter Sheet Pan

Current price: $19.95
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*Product information may vary - to confirm product availability, pricing, shipping and return information please contact Williams-Sonoma

A petite version of the essential half-sheet pan, this little multitasker is great for baking everything from cookies, pastries and sheet cakes to savory appetizers. Constructed of heavy-gauge aluminized steel for even baking, it's finished with USA Pan's proprietary Americoat© Plus – a clear silicone nonstick coating that guarantees effortless release with quick cleanup.

  • Heavy-duty, commercial-gauge aluminized steel is designed for uniform heat conduction with even baking and browning.
  • Coated wire reinforcement along the rim maximizes durability and resistance to rust and warping.
  • Unique ridged surface strengthens the pans while increasing airflow for even baking.
  • Clear nonstick coating on both interior and exterior surfaces simplifies cleaning and ensures that even the most delicate baked goods release easily.
  • Environmentally friendly silicone coating is exceptionally durable.
  • Made by an American company that's been supplying professional bakers for over 50 years.
  • Commercial Grade: Thoughtfully designed and expertly engineered to meet rigorous standards and best practices from select commercial testing.

Compatible with these toaster ovens sold by Williams Sonoma:

  • All-Clad Digital Countertop Oven
  • Breville Joule® Oven Air Fryer Pro
  • Breville Smart Convection Oven
  • Breville Smart Oven Air
  • Breville Smart Oven Pro with Light
  • Cuisinart Deluxe Convection Toaster Oven Broiler
  • Wolf Gourmet Countertop Oven Elite

More About Williams-Sonoma at The Summit

Williams Sonoma, Inc. is a multi-channel specialty retailer of high quality products for the home. In 1956, our founder, Chuck Williams, turned a passion for cooking and eating with friends into a small business with a big idea. He opened a store in Sonoma, California, to sell the French cookware that intrigued him while visiting Europe but that could not be found in America. Chuck’s business, which set a standard for customer service, took off and helped fuel a revolution in American cooking and entertaining that continues today.

217 Summit Blvd Ste F1, Birmingham, AL 35243

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