Trader Joe’s Vegan Kale, Cashew & Basil Pesto is a simple blend of—surprise, surprise—kale, cashew butter, and basil, mixed together with olive oil, lemon juice, and water, then seasoned with garlic, salt, and pepper. The kale gives the Pesto some serious depth, the basil infuses it with freshness, and the cashew butter lends it enough creaminess to leave you saying, “Parmesan? Who needs Parmesan?!” Exaaaactly.

In addition to being delicious, Trader Joe’s Vegan Kale, Cashew & Basil Pesto is also impressively versatile. Toss it with your favorite TJ’s pasta. Use it as a dip for chips, crackers, and crudités. Spread it on a sandwich or in a wrap. Luckily, this Pesto is delicious regardless of your dietary preferences, and omnivores can feel free to use Vegan Kale, Cashew & Basil Pesto as a marinade for chicken or a topping for fish.