With aged, smoked, sliced, and even goat’s milk-based Goudas at your neighborhood Trader Joe’s, it’s safe to say that we’re quite nuts for Gouda—so nuts, in fact, that we mixed nuts right into Gouda with Walnuts!

Our Dutch supplier starts with a traditional, young Gouda base. On its own, it’s pleasantly mellow and smooth. Incorporate Walnut pieces, however, and it becomes a satisfying symphony of contrasting flavors and textures. Each bite is mild yet earthy, creamy yet crunchy, and undeniably delicious.

Gouda is quite the versatile cheese, and Gouda with Walnuts is no exception. Serve it on a cheese board featuring fresh apple slices and Pumpkin Cranberry Crisps, with a glass of Pinot Noir. Or, sandwich slices of Gouda, Oven Roasted Turkey Breast, Organic Apricot Preserves, and arugula between slices of Ciabatta Demi-Baguette, then toast to panini perfection. You’ll find Gouda with Walnuts in the cheese section for a limited time—pick up a wedge while supplies last!