Turn out tender, perfectly baked muffins and cupcakes with this professional-weight muffin pan. Made from aluminum-coated steel, it distributes heat evenly for consistent results.

• 12 wells are sized for standard muffins and cupcakes.
• Commercial-grade aluminized steel distributes heat quickly and evenly for consistent baking results.
• Won't corrode or rust, even with heavy use.
• Extended edges provide a secure grip, making it easy to transfer the pan to and from the oven.
• Pan is uncoated; for best results, grease pan or line with parchment paper or silicone mat.
• Made exclusively for Williams Sonoma.