FLAVOR PROFILE

• Savory brine, juicy, all-natural, free-range

WHY WE LOVE IT

• Brining a turkey is a wonderful method for enhancing its juiciness and flavor, and our pre-brined Willie Bird turkey does the work for you. Raised in Northern California on natural grains, free of antibiotics and hormones, the premium Willie Bird turkey is brined using a recipe based on our best-selling autumn fruit and spice blend. The result is savory, succulent and not overly salty, with hints of apple, lemon, garlic and rosemary.

NET WEIGHT

• 10–12 lb. (serves approx. 7–9)
• 12–14 lb. (serves approx. 9–11)
• 14–16 lb. (serves approx. 11–13)
• 16–18 lb. (serves approx. 13–14)
• 18–20 lb. (serves approx. 14–16)
• 20–22 lb. (serves approx. 16–18)
• Quantities are limited; preorder today for automatic Thanksgiving or Christmas delivery.
• Giblets are not included.
• Shipped fresh in vacuum-sealed back to arrive chilled; will keep for up to 7 days refrigerated.
• Please note: Once an order has been placed, no updates can be made to the shipping address.