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Williams-Sonoma

Zojirushi Home Bakery Virtuoso Plus Bread Maker

Current price: $399.95
Zojirushi Home Bakery Virtuoso Plus Bread Maker
Zojirushi Home Bakery Virtuoso Plus Bread Maker

Williams-Sonoma

Zojirushi Home Bakery Virtuoso Plus Bread Maker

Current price: $399.95
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Make delicious bread at home – from traditional loaves to gluten-free, salt-free and vegan varieties. Crafted by Japan-based Zojirushi, the Virtuoso Plus features 14 preprogrammed settings that help you create a wide range of bread as well as sourdough starter, cake and even jam. The multitalented machine also has three memory settings so you can customize and store the knead, rise and bake times of your favorite recipes. It's equipped with dual kneading blades for thorough mixing and a lid heater for even baking.

  • Bakes 2-lb. loaf.
  • 14 preprogrammed settings include White, Whole Wheat, European, Multigrain, Gluten Free, Salt Free, Sugar Free, Vegan, Rapid White, Rapid Whole Wheat, Dough, Sourdough Starter, Cake and Jam.
  • Rapid settings allow you to bake white or whole wheat loaf in 2 hours 25 minutes.
  • European setting creates light, savory bread.
  • 3 memory settings for customizing and storing knead, rise and bake times.
  • Dual blades and lid heater ensure thorough kneading and even baking.
  • Choose light, medium or dark crust.
  • Automatic Keep Warm function ensures bread stays at ideal serving temperature.
  • Convenient 12-hour clock with 13-hour countdown timer.
  • LCD control panel simplifies selection.
  • Large window makes it easy to monitor baking progress.
  • Nonstick baking pan removes for cleaning.
  • Comes with wet measuring cup, nested measuring cups, measuring spoon, recipe book and instruction manual.

More About Williams-Sonoma at The Summit

Williams Sonoma, Inc. is a multi-channel specialty retailer of high quality products for the home. In 1956, our founder, Chuck Williams, turned a passion for cooking and eating with friends into a small business with a big idea. He opened a store in Sonoma, California, to sell the French cookware that intrigued him while visiting Europe but that could not be found in America. Chuck’s business, which set a standard for customer service, took off and helped fuel a revolution in American cooking and entertaining that continues today.

217 Summit Blvd Ste F1, Birmingham, AL 35243

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