Our All Natural Ground Chicken offers an excellent and exciting new option when shopping for ground meat—yes, we think Ground Chicken is exciting. Especially ours, which is gluten free, antibiotic free, and from chickens fed all-vegetarian diets. The meat, a blend of white and dark meat, is 92% lean and 8% fat, giving it a mild flavor and moist profile. Another hallmark of our All Natural Ground Chicken? Its versatility is unmatched. Form it into patties and serve with all the classic burger fixings. Cook up a pot of chicken chili. Use it as the key ingredient for casseroles, pot pies, meatballs, meatloaf, lettuce wraps, tacos, pasta sauces, chicken stuffed peppers… Okay, you get the idea. When we say versatile, we do mean versatile.