From the moment we started carrying them, our Overnight Oats were an overnight sensation. Their mix of sweet and salty flavors, soft and chewy textures, and their overall satisfyingly filling nature have made them a perpetual hit among the busy breakfast set. Our seasonal Pumpkin Overnight Oats are an annual hit, so this year, we decided to add Apple Overnight Oats to our autumnal Overnight lineup. To make Trade Joe’s Apple Overnight Oats, we soak toothsome, gluten free rolled oats in an almond beverage (water + almond butter = almond beverage) and blend them with apple purée, apple purée concentrate, and dehydrated apples, then sweeten them with dates and spice them with cinnamon. They make for an excellent morning meal-on-the-go or an easy, hearty-in-a-hurry afternoon snack, and they’re a tasty way to refuel after a workout. They’re great on their own, but they also take well to customization—try adding a dollop of your favorite TJ’s yogurt, a drizzle of almond butter, a few fresh apple slices, or even a handful of Caramel Sea Salt Baking Chips for extra flair.