Once upon a time, one of our favorite domestic fresh foods suppliers traveled to Greece in search of unique foods that weren't readily available in the U.S. What they found was Tzatzik (say zaht-ZEE-kee)i, a creamy garlic-cucumber-mint dip that's part of the fabric of Greek cuisine, and they worked closely with our Buyers to recreate a version exclusively for Trader Joe's, made with Greek yogurt, which we've been selling ever since. Fast-forward some twenty-plus years to the present. Many things have changed, but not our Customers' love of Tzatziki. So our Buyer had a thought: why not combine this TJ's classic with something new? Perhaps, she thought, with a food that's rich and creamy, filled with healthy fats, and seemingly hipper than ever: the avocado. She tinkered with the recipe for months-settling on a 30% freshly diced avocado base and ultimately adding some diced jalapeños to the list of inclusions-and new Trader Joe's Avocado Tzatziki Dip is the tangy, creamy, and totally addictive fruit of her labor. Trader Joe's Avocado Tzatziki is a super dip for veggies or chips. It's perfect for pita. And it's surprisingly scrumptious on salads and in sandwiches. Use it just as you would "regular" Tzatziki or "regular" guacamole.