Developed through a unique collaboration between Calphalon and Williams Sonoma, the Elite cookware collection sets a new standard for nonstick performance. Metal utensils won’t damage the release performance of the durable, triple-layer nonstick interior, and the specially textured surface excels for searing foods—two key features that set this collection apart from other nonstick cookware. This Dutch oven is ideal for searing foods followed by slow-simmering or braising on the stovetop or in the oven.

• Premium hard-anodized aluminum ensures excellent heat conduction and uniform cooking.
• Triple-layer nonstick surface is durable enough to withstand metal whisks, spoons and spatulas.
• Textured Sear nonstick interior seals in flavor when browning or searing foods.
• Polished stainless-steel handles are riveted.
• Ergonomically shaped handles offer a secure grip and comfortable lifting.
• Low-profile tempered-glass lid lets you view contents during cooking.
• Oven safe to 500°F.
• Dishwasher safe.