Making a cheese board for guests who have a low tolerance for cheese from cow’s milk? Looking for that tangy flavor that can only be described as “goaty”? Well, Trader Joe’s Chevre Goat Cheese has the perfect little log of creamy, fresh goodness for you! Chevre, French for goat cheese, is made in similar fashion to many cheeses made from cow’s milk. The finished product, though, delivers a whole new world of flavors, texture, and nutrition profile that works wonders for people who prefer to stay away from traditional cheeses or anyone looking to add a slice of adventure to their cheese spreads. Trader Joe’s Chevre has a uniquely earthy, tangy taste that separates them from their ungulate cow-nterparts. This lovely Chevre is fresh, soft, and unaged - lower in fat, calcium, but higher in vitamin A than cheese from cow’s milk. And with a lower lactose content, makes it more tolerable for many children and elderly people who may have a tougher time processing lactose.