The motto "Italian heritage, California soil" took root in 1914, when Vincenzo Ricchiuti planted the seeds of a family farm that would grow for generations in the heart of California's Central San Joaquin Valley. Today, we're proud to bring you a special gift set showcasing four of Enzo's award-winning extra-virgin olive oils, along with their signature balsamic vinegar. Serve the estate-grown organic oils and vinegar as dipping condiments, drizzle them on grilled meats, poultry or vegetables – or use them to enhance salad dressings, sauces and marinades.

Bold California-Grown Koroneiki Extra-Virgin Olive Oil: A robust and well balanced oil featuring grassy, nutty green notes with a bold, spicy, peppery finish.

Delicate California-Grown Arbequina Extra-Virgin Olive Oil: A buttery, velvety smooth oil that combines subtle grassy notes with a mild peppery finish.

Meyer Lemon Olive Oil:  A fresh citrus aroma and subtle sweetness partner beautifully with the buttery and ripe olive notes of Enzo's extra-virgin olive oil.

Basil Olive Oil: Fresh basil is blended with Enzo's buttery extra-virgin olive oil for a condiment that boasts notes of anise, herbs and licorice.

Traditional Balsamic Vinegar: Crafted in the Old World style for a rich, aromatic condiment with deep, complex flavor.

• Set includes five 3.38-fl. oz. bottles, one of each variety.
• Certified organic.
• Certified kosher by KSA.
• Made in USA.