Gluten Free Hamburger Buns have all of the light, airy texture and faintly sweet flavor you’d expect from a just-baked burger bun, and none of the gluten that normally comes with it. Together with our consummately convenient, pre-made and ready-to-cook Trader Joe’s Ground Beef Patties, gluten-free grilling just got a whole lot easier. We recommend lightly warming the Buns in a toaster or directly on the grill for a minute or two. then loading them up with a freshly grilled, phenomenally juicy Ground Beef Patty, then piling high with tomato slices, grilled onions, and maybe even a bit of Organic Shredded Green & Red Cabbage with Orange Carrots or a lightly charred slice of Pineapple to take things to the next level.