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La Cuisine Creole
Barnes and Noble
La Cuisine Creole
Current price: $16.95
Barnes and Noble
La Cuisine Creole
Current price: $16.95
Size: Paperback
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The original Creole cook book, first published by Lafcadio Hearn in 1885, this is a true classic in New Orleans culinary history. From jambalaya, to gumbo to meats and desserts, this is the delicious "how to" book for great tasting Creole dining. Photographic reproduction of the 1885 edition.
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