Flavor Profile

• Chewy, sweet-tart Italian cherries in syrup

Why We Love It

• Produced in Torreglia, Italy, these maraschinos are nothing like the bright red orbs you find in most cocktails. They're made with prized sour marasca cherries, which have a dense, chewy texture with a sweet-tart flavor. They're preserved in the fruit's famed liqueur, which doubles as a delicious syrup for drinks, ice cream and cheesecake.

Net Weight

• 14.1 oz./400g.
• Made in Italy.