More than simply beautiful, this conical copper vessel is both an efficient steamer for potatoes and other vegetables as well as a striking serving piece. The design is ingenious – water boils quickly in the narrow rounded base, while the unique trophy shape allows steam to constantly circulate around food. Steaming is faster than boiling, and potatoes stay above the water for the most tender, delicious results.

• Double-chamber design requires minimal water to efficiently steam potatoes and vegetables.
• Handcrafted of copper with polished finish.
• Thick 1.5mm-gauge copper conducts heat exceptionally well.
• Nonreactive tin interior is easy to clean.
• Perforated stainless-steel insert plate keeps food above boiling water.
• Riveted bronze handles are generously sized to ease lifting.
• Copper lid features bronze handle.
• Made in France.