Filled with juicy blueberries, strawberries and blackberries, this handcrafted pie is bursting with the ripe flavors of summer. It hails from the kitchen of Amanda Wilbanks, founder of Georgia's Southern Baked Pie Company, who combines family recipes, local ingredients and all-butter crusts to create some of the best pies we've ever tasted. Each one is baked from scratch using fresh fruit picked at its peak and finished with a hand-rolled lattice-top crust. Enjoy a slice with a swirl of whipped cream or a scoop of ice cream.

• 10" diam.
• 2 lb. 14 oz.
• Fully cooked – just heat and serve.
• Shipped frozen.
• A Williams Sonoma exclusive.