Who knew oats and water combined could be mildly milky-sweet? Instead of adding cane sugar to our new Non-Dairy Oat Beverage (which you’ll find in many store-brand oat “milk” beverages), we unearthed its natural, balanced sweetness by breaking down the starches present in the oats to create sugar. What you get is a slightly sweet, delightfully smooth, and criminally “creamy” vegan Oat Beverage that’s perfect for cereal, smoothies, lattes, & more. Or just pour a glass and enjoy it on its own, at any time of the day.