American-made Weber grills are built to an exceptional standard of durability, quality and workmanship – factors that have made them a favorite of outdoor cooks since 1952. This professional-grade stainless-steel grill features four powerful main burners that produce 48,800 BTUs, plus an extra-large Sear Station burner with an intense heat zone for grilling steaks and chops. It also boasts a side burner that provides a convenient place to simmer sauces and cook side dishes.

• Features 4 powerful main burners that produce 48,800 BTUs.
• Extra-large Sear Station burner (12,000 BTUs) adds burst of heat for grilling steaks and chops, and decreases preheating time.
• Side burner (12,000 BTU) excels at simmering sauces and cooking side dishes.
• Burners feature unique tapered shape that delivers consistent gas flow from front to back, providing superior heat distribution and ensuring food grills evenly.
• 646 sq. in. main cooking area with additional 348 sq. in. warming rack; fits 28 burgers.
• Expandable top cooking grate increases grilling capacity.
• Flavorizer® Bars direct grease and drippings away from burner tubes to minimize flare-ups while juices and marinades are vaporized to circulate and add flavor to food.
• Large side table offers room for food prep.
• Infinity Ignition is guaranteed to ignite every time.
• Pull and clean Grease Management System keeps drippings contained for easy disposal.
• Grill locker and side storage provide convenient space for tools, accessories and spices.
• Both side tables have 3 tool hooks.
• Features 4 swiveling casters for easy maneuverability; front 2 casters lock to keep grill securely in place.
• For outdoor use.
• Designed for use with liquid propane (tank not included).
• Made in USA using American and imported components.