When it comes to Trader Joe’s pastas, we seek out the highest quality noodles that are made with wholesome ingredients, crafted by methods approved by experts, and offered at a price that makes them a true value. Our latest macaroni product, Trader Joe’s Organic Farfalline Pasta doesn’t fall far from the value tree—in fact, it’s right in line!

Our Organic Farfalline Pasta is shaped like mini, rounded bowties—or butterflies, if you will. (Farfalline is Italian for “little butterflies.”) When you only have one ingredient, it has to be the best, and that’s why our Italian supplier uses durum wheat semolina that is ground in-house. This premium flour yields a classic Italian pasta texture and taste. Combine this flavor profile with Farfalline’s darling dimensions, and you get a tasty, tiny noodle that’s fun for kids and adults alike!

Organic Farfalline Pasta is spectacular in soups—brothy or creamy. Try some in Tomato Feta Soup. Farfalline also make a marvelous mac & cheese with Unexpected Cheddar, and brings an excellent textural variation to Turkey Chili with Beans. Cook it extra al dente and toss with our Basil Pesto Sauce. There really is no limit to how far you can go with Trader Joe’s Organic Farfalline Pasta!