Fragrant rosemary and oregano give our fresh-baked focaccia its classic Mediterranean flavor. Made from scratch using a special family recipe and the best natural ingredients, the golden flatbread is deliciously crisp on the outside, with a light, fluffy interior. The perfect companion for everything from artisan cheeses and charcuterie to homemade soup and salad, this versatile bread is also great for dipping in olive oil and balsamic vinegar. It's crafted for us at an Italian-American family-owned bakery famous for hearth-baked breads since 1920.

• 6.35 oz.
• Shipped frozen.